Charred Eggplant Tacos with Chipotle Mayo, Avocado & Arugula (Vegan Option!)

If you're in the mood for a bold, refreshing twist on taco night, let me introduce you to this fire-roasted eggplant taco with Chipotle mayo. It’s smoky, creamy, peppery, and just the right amount of kick.

Whether you’re a plant-based eater or just love inventive, vegetable-forward meals, this taco is a fast favorite.

Why This Works

• 🌱 Vegan-friendly (just use vegan mayo!)

• 🔥 Flame-roasted for serious flavor

• 🥑 Avocado + arugula balance the Chipotle heat

• ⏱ 20-minute prep makes it perfect for weeknights

Ingredients

• 1 whole eggplant

• Mayonnaise (or vegan mayo)

• Chipotle peppers

• 1 ripe avocado

• A handful of arugula

• Corn tortillas

Step-by-Step Instructions

🔥 1. Roast the Eggplant

Turn on your gas burner and place the eggplant directly over the flame.

Let it char on one side for 3–4 minutes, then rotate. Repeat for 4–5 turns until the skin is blackened and the eggplant is soft and slightly collapsed.

Place the eggplant in a covered bowl or container to steam for a few minutes while you prep the rest.

🌿2. Make the ChipoTle Mayo

In a small bowl, combine:

• 2/3 cup of mayo (or vegan mayo)

• 2-5 Chipotle peppers (to taste)

Stir until smooth. Start small—Chipotles are punchy. Add more for bolder heat.

Want it smooth? Throw it in a blender and blend the chipotles and mayo.

🥑 3. Prep the Avocado

Slice or mash your avocado. Keep it rustic and simple—it balances the heat.

🔪 4. Peel & Slice the Eggplant

Once the eggplant is cool enough, peel off the blistered skin. Don’t worry if some char remains—it adds flavor.

Slice the soft interior into long, taco-friendly strips.

🔥 5. Toast the Tortillas

Using the same burner, toast your corn tortillas directly over the flame. Flip until lightly browned or charred.

They should puff slightly—that’s when you know they’re perfect.

🌮 6. Build Your Tacos

Layer it up:

1. Spread Chipotle mayo

2. Add roasted eggplant

3. Top with arugula

4. Finish with creamy avocado

Serve warm.

Optional Add-Ons

• Lime wedges

Flavor Notes

These tacos are all about contrast:

• Smoky eggplant

• Creamy mayo

• Spicy Chipotle

• Peppery arugula

• Buttery avocado

Each bite is bright, satisfying, and seriously crave-worthy.

From fire to flame to fresh—this might just become your go-to taco twist.